Conventional Oven (Recommended for crispier crust): Preheat: Oven to 400 degrees F. Discard plastic wrap and silver microwave tray. Place: 1 frozen pizza on baking sheet on the center oven rack. Caution: Do not use silver microwave tray in oven. Cook: For 13-15 minutes or until cheese starts to turn golden brown. Microwave (1100 watts): Remove: Overwrap from pizza and silver microwave tray. Place: 1 pizza on silver microwave tray and microwave safe plate. Cook: On high. Pizza is ready when cheese is melted. Pepperoni: For 1:20 to 1:35 minutes. Four-Cheese: For 1:15 to 1:30 minutes. Air Fryer: Preheat: Air fryer to 350 degrees F for pepperoni pizza or 325 degrees F for four-cheese pizza. Discard plastic wrap and silver microwave tray. Place: One pizza into air fryer. Caution: Do not use silver microwave tray in air fryer. Cook: For 6-8 minutes. Crust edge and cheese may brown quickly. Ensure product is cooked thoroughly. Remember: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Cooking times may vary. Refrigerate or discard any unused portion. Careful product is hot! Cook one pizza at a time.Keep frozen.
